Gluten-Free


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Appetizers

Shrimp Cocktail

$9.95

Succulent shrimp with our special cocktail sauce

Mussels Oreganata

$8.95

Fresh mussels, white wine, oregano and garlic

Escargot

$8.95

French snails, sautéed in white wine, tarragon
and garlic; served in mushroom caps

Fresh Mozzarella

$8.95

Pasta perfecto in a creamy Parmesan sauce.


Entrees

Veal Marsala

$28.95

Tender veal, sautéed in marsala wine with mushrooms

Filet Mignon

$31.95

10 melt-in-your mouth ounces, topped with mushrooms

Chicken Cordon Bleu

$25.95

Breast of chicken stuffed with ham and Swiss cheese – no sauce

Chicken Moutarde

$25.95

White meat chicken tenderloins in a sauce of
Dijon mustard and cream, with mushrooms

Southern Comfort Duck

$27.50

Crispy half a duckling, partially deboned, in a sauce
of Southern Comfort and orange juice

Shrimp Scampi

$27.95

Six shrimp, sautéed with white wine, lemon and and garlic

Calf's Liver

$25.95

Sautéed to your specifications, topped with sautéed onions and bacon

Blueberry Pork

$25.95

French-style bone-in pork chop with a fresh blueberry sauce

Tilapia Francese

$25.95

Light white fish in an egg and Parmesan batter, sautéed in lemon and butter


Light Fare

Warm Goat Cheese Salad

$9.95

Mixed greens with apples, almonds and warm goat cheese
With grilled chicken $ 16.95
With shrimp $ 20.95

Spinach Salad

$8.95

With mushrooms, bacon and a hard-boiled egg, with Italian dressing

Mussels over Penne

$15.95

Eighteen mussels in white wine and oregano over gluten-free penne

Penne a la Vodka

$11.95

Al dente pasta, in a pink sauce with scallions
With grilled chicken $ 16.95
With shrimp $ 20.95

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